Golden Indian Cuisine & Pizza — The Menu

— The House of Golden —

The Menu

A kitchen of three fires. The clay tandoor for kebabs and naan, the brass pot for slow-simmered curries, and the stone deck for hand-stretched pizzas — set down on the same table, the way we like to eat.

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A Kitchen of Three Fires

Where the food comes from.

Every dish at Golden begins at one of three stations. Each carries its own discipline, its own smoke, and its own kind of patience.

The Tandoor

Charcoal at 900°. Yogurt-marinated meats and paneer kissed by live flame, naan slapped against the clay wall and pulled out blistered and warm.

Tandoori Chicken Tikka
Adraki Lamb Chops
Laal Paneer Tikka
Bullet Naan & Kulcha

The Curry Pot

Daals that simmer overnight on charcoal. Biryani layered the dum way, sealed and slow-cooked. The classics — butter chicken, tikka masala, vindaloo, korma.

Butter Chicken & Tikka Masala
Char-Grilled Lamb Curry
Hyderabadi Dum Biryani
Daal Makhani & Saag

III

The Stone Deck

Dough made fresh in-house daily, hand-stretched and baked on stone. Classic gourmet pizzas alongside our Indian fusion creations — tikka masala on a crust.

Paneer Tikka Masala Pizza
Indo-Chinese Manchurian
Golden Supreme & Meat Lovers
Margherita & Hawaiian

CHAPTER · I

To Begin

Soups & Small Plates

From the Stock Pot

Creamy Tomato Soup7

Fresh tomatoes slowly simmered with aromatic herbs & finished with cream.

Golden Lentil Shorba7

Slow-cooked yellow lentils blended with herbs, mild spices & finished with a traditional ghee tempering.

Golden Wok Manchow Soup8

Hot & spicy Indo-Chinese soup loaded with vegetables, garlic & crispy noodles. Veg or non-veg.

Sweet Corn Delight8

Fresh vegetables & sweet corn simmered in a light, flavorful broth. Veg or non-veg.

Vegetarian Appetizers

Punjabi Samosa7

Crispy pastry filled with spiced potatoes & green peas, served with mint chutney.

Mix Veg Pakora Basket9

Mixed vegetable fritters deep-fried in a gram flour batter & spices.

Veg Manchurian Dry12

Crispy vegetables — gobi, paneer or mixed — tossed in Manchurian sauce with onions, peppers & aromatic spices.

Chilli Paneer · Baby Corn · Mushroom · Gobi13

Indo-Chinese flavored sauce, wok-tossed with oriental spices and mixed vegetables.

Crispy Tofu Bites13

Tofu cubes marinated in savory seasonings & wok-tossed to perfection.

CHAPTER · II

Street Eats

Mumbai · Delhi · Chowk Corners

Mumbai Style Vada Pav10

Spiced potato fritter set inside a soft bun with garlic chutney & fried green chilies.

Chef Special Tawa Pav Bhaji13

Mashed vegetables cooked in butter & tempered with authentic, fragrant spices. Served with toasted bread.

Samosa Chaat12

Crispy samosa topped with yogurt, tamarind chutney, mint chutney, onions, sev & spices.

Pani Puri10

Crispy puris stuffed with potatoes & black chickpeas, served with flavored waters.

Dahi Puri · Sev Puri8

Crispy puris stuffed with potatoes, yogurt and sweet chutney, finished with sev, masala & cilantro.

Chef Special Dahi Bhalla10

Pillowy lentil dumplings soaked in creamy yogurt, topped with traditional chutneys & masala.

CHAPTER · III

Wok & Skillet

Non-Vegetarian Appetizers

Chicken or Lamb Samosa8

Crispy pastry filled with spiced chopped chicken or lamb.

Chicken Wings16

Juicy chicken wings marinated in traditional tandoori spices & deep-fried to perfection.

Lemon Pepper Chicken16

Tender chicken tossed with fresh lemon zest, black pepper & aromatic herbs.

Chilli Chicken15

Tender chicken pieces wok-tossed with green peppers, onions & spicy chilly sauce.

Chicken Manchurian15

Juicy chicken balls wok-tossed in a spicy, savory Manchurian sauce with onions & green peppers.

Shrimp Chilli16

Succulent shrimp wok-tossed with green peppers, onions, garlic & a blend of Asian sauces.

Garlic Prawns16

Fresh prawns grilled with garlic butter, herbs & spices.

CHAPTER · IV

From the Tandoor

Live Fire · Clay Oven

Vegetarian

Laal Paneer Tikka16

Tender paneer cubes marinated in creamy yogurt & traditional tandoori spices, roasted in a tandoor.

Harabhara Paneer Tikka16

Paneer marinated in a vibrant blend of fresh herbs, mint, yogurt & aromatic spices, grilled to perfection.

Achari Paneer Tikka16

Paneer infused with traditional pickling spices and flame-grilled for a smoky, tangy & bold flavor.

Tandoori Soya Chaap · Mushrooms16

Succulent soya chaap or mushrooms marinated in creamy yogurt, ginger, garlic and authentic tandoori spices.

Non-Vegetarian

Tandoori Chicken Tikka18

Boneless chicken marinated in authentic tandoori spices overnight & roasted in a tandoor.

Malai Chicken Tikka18

Creamy chicken tikka marinated with cheese, mild spices & roasted in the tandoor.

Kashmiri Chicken Tikka18

Chicken marinated with yogurt, Kashmiri red chilies, aromatic spices & roasted in a tandoor.

Coastal Tandoori Pomfret19

Whole pomfret marinated in coastal spices & roasted in the tandoor.

Adraki Lamb Chop Supreme20

Tender lamb chops marinated with freshly crushed ginger, aromatic Indian spices, yogurt & grilled to perfection.

Smoked Tandoori Wings16

Chicken wings grilled with smoky tandoori masala and herbs.

CHAPTER · V

Vegetarian Entrées

Paneer · Greens · Korma · Daal

Shahi Paneer Butter Masala18

Soft paneer cubes cooked in a rich buttery tomato gravy infused with fresh cream & aromatic spices.

Paneer Tikka Masala18

Tandoor-grilled paneer simmered in a tomato-onion gravy, finished with cream.

Paneer Kurchan18

Shredded paneer, colorful bell peppers & onions tossed on a hot tawa with signature Indian spices.

Paneer or Veg Kadai18

Paneer or vegetables simmered in tomato-onion gravy infused with freshly crushed kadai spices.

Methi Mutter Malai18

Fresh fenugreek leaves & green peas simmered in a cashew-cream gravy, delicately spiced and softly sweet.

Malai Kofta18

Dumplings of paneer, potatoes & nuts gently fried, served in a rich tomato-cashew gravy with mild spices.

Saag Paneer · Saag Chana18

Paneer or chickpeas simmered in fresh spinach & leafy greens, seasoned with garlic, ginger & aromatic spices.

Baigan BhartaGF15

A rustic North Indian specialty of fire-roasted eggplant, green chilies & garlic, infused with a smoky flavor.

Navratna KormaGF18

Mixed vegetables & nuts cooked in a creamy cashew-based saffron gravy.

Bhindi Do PyazaGF15

Fresh okra sautéed with double-cooked onions, tomatoes and classic Indian spices.

Amritsari Chole MasalaGF16

Punjabi specialty chickpeas slow-cooked in traditional spices with a rich, bold gravy.

Daal TadkaGF16

Yellow lentils slow-cooked to perfection & finished with a fragrant tempering of cumin, garlic & green chilies.

Daal MakhaniGF16

Black lentils slow-cooked overnight on charcoal flame with butter, cream & aromatic Indian spices.

CHAPTER · VI

Chicken Curries

Slow-Simmered Classics

Butter Chicken19

Tender pieces of chicken simmered in a velvety tomato-butter gravy, finished with fresh cream & fragrant spices.

Chicken Tikka Masala19

Chicken marinated in yogurt & spices, char-grilled in the tandoor, served in a rich tomato gravy.

Mango Chicken19

Juicy chicken simmered in a mango-infused cream sauce, delicately seasoned for a sweet-savory balance.

Kadai Chicken19

A North Indian classic — tender chicken cooked in a traditional wok-style kadai with freshly ground spices.

Shahi Chicken Korma19

Tender chicken slowly cooked in a cashew-almond gravy enriched with cream, saffron and aromatic spices.

Chicken Vindaloo19

A fiery, tangy Goan curry of tender chicken in vinegar, garlic, red chilies & aromatic spices.

Chicken Chettinad19

A fiery South Indian specialty — chicken cooked with freshly ground spices, coconut, curry leaves & black pepper.

Saag Chicken19

Tender chicken simmered in fresh spinach & leafy greens, seasoned with garlic, ginger & aromatic spices.

Gongura Chicken19

A bold, tangy Andhra delicacy — tender chicken cooked with sorrel leaves, onions, chilies & traditional spices.

CHAPTER · VII

Lamb Curries

Slow-Cooked & Char-Grilled

Char-Grilled Lamb Curry20

Succulent tandoor-grilled lamb marinated in yogurt & spices, simmered in a rich tomato-onion gravy.

Flame-Tossed Lamb Kadai20

Succulent lamb slow-cooked in a traditional kadai with onions, tomatoes, bell peppers & freshly ground spices.

Korma Royale Lamb20

Succulent lamb slow-cooked in a rich, creamy gravy of cashews, almonds, yogurt & aromatic spices.

Lamb Saag Green Curry20

Succulent lamb simmered in fresh spinach & leafy greens, seasoned with garlic, ginger & aromatic spices.

Spiced Lamb Vindaloo20

A bold, fiery curry of succulent lamb cooked with vinegar, red chilies & traditional spices.

Chettinad Spice Lamb Curry20

A fiery South Indian specialty — lamb cooked in freshly ground spices, coconut, curry leaves & black pepper.

CHAPTER · VIII

Seafood

Goa · Kerala · Konkan

Shrimp Tikka Masala20

Creamy, mildly spicy curry made with shrimp simmered in a tomato-based gravy flavored with aromatic spices.

Fish Tikka Masala20

Tandoor-inspired fish morsels marinated in spiced yogurt & char-grilled to smoky perfection.

Goan Shrimp Curry20

Succulent shrimp simmered in a traditional Goan coconut & tamarind curry, balanced with warming spices & fragrant curry leaves.

Korma Royale Shrimp20

Succulent shrimp simmered in a rich, creamy gravy of cashews, almonds, yogurt & aromatic spices.

Coastal Tilapia Fish Curry20

Fresh tilapia simmered in a traditional coastal-style curry with warming spices, turmeric, cumin, cilantro & curry leaves.

CHAPTER · IX

Biryani & Rice

Sealed-Pot, Saffron-Scented

Veg Dum BiryaniGF16

Aromatic basmati rice layered with seasonal vegetables, caramelized onions, fresh herbs & fragrant spices, slow-cooked in the traditional dum style.

Saffron Paneer Dum Biryani17

Delicately spiced paneer & fragrant basmati rice layered with saffron, crispy onions & green herbs.

Hyderabadi Chicken Dum Biryani18

Succulent chicken marinated with royal spices & yogurt, layered with saffron-scented basmati rice, caramelized onions & fresh mint.

Butter Chicken Biryani18

Tender tandoori chicken & fragrant basmati rice layered with rich tomato makhani sauce, aromatic spices & fresh herbs.

Lamb Dum Biryani20

Tender lamb marinated in aromatic spices & yogurt, layered with basmati rice & caramelized onions.

Shrimp Fry Biryani20

Juicy shrimp delicately seasoned & pan-fried with signature spices, layered with saffron-infused basmati rice.

Egg Biryani16

Perfectly cooked eggs layered with fragrant basmati rice, caramelized onions, fresh herbs & authentic spices.

CHAPTER · X

Indo-Chinese

Wok Borrowed, Soul Indian

Fried Rice

Chicken Fried Rice16

Fragrant rice stir-fried with tender chicken, soy, garlic & fresh vegetables, finished with Indo-Chinese spices.

Egg Fried Rice15

Fragrant rice stir-fried with fluffy scrambled eggs, garlic, soy & fresh vegetables.

Shrimp Fried Rice17

Juicy shrimp tossed with wok-fried aromatic rice, soy, garlic and crisp vegetables — coastal sweetness with savory depth.

Veg Fried Rice16

Fragrant rice stir-fried with fresh garden vegetables, garlic, soy & aromatic spices, finished in a hot wok.

Paneer Fried Rice16

Fragrant rice stir-fried with soft paneer cubes, garden vegetables, garlic, soy & aromatic spices.

Noodles

Chicken Noodles15

Wok-tossed noodles with tender chicken, crisp vegetables, garlic, soy & aromatic spices.

Egg Noodles14

Wok-tossed noodles with soft scrambled eggs, crisp vegetables, garlic, soy & aromatic spices.

Shrimp Noodles15

Juicy shrimp and noodles tossed with crisp vegetables, garlic, soy & aromatic spices.

Veg Hakka Noodles14

Wok-tossed noodles with seasonal crisp vegetables, garlic, soy & aromatic spices.

CHAPTER · XI

Breads & Naan

Hand-Stretched · Tandoor-Kissed

Naan5

Plain · Butter · Classic Cheese · Chilli Garlic · Ghee

Hand-stretched naan baked in the tandoor & finished with your choice of glaze.

Bullet Naan6

Hand-stretched naan baked in the tandoor, finished with roasted garlic, fresh herbs, fiery green chilies & butter.

Kulcha6

Butter · Paneer · Cheese

Hand-rolled, layered Indian bread baked in a tandoor, filled with your choice of stuffing & traditional masala.

Tandoori Roti4

Plain · Butter · Ghee

For the Little Ones

Fries5

Thin-cut potato strips fried golden & crisp, lightly seasoned. Served with dipping sauces.

Chicken Nuggets7

Tender chicken pieces in a seasoned breadcrumb crust, fried to crispy perfection.

Veg Spring Rolls7

Crisp pastry rolls filled with cabbage, carrots & seasonal vegetables, served with sweet chili dip.

Veg Hakka Noodles11

Wok-tossed noodles with seasonal crisp vegetables, garlic, soy & aromatic spices.

Veg or Chicken Fried Rice11

Fragrant rice stir-fried with garden vegetables, garlic, soy & aromatic spices, finished in a hot wok.

Pasta Red or White Sauce12

Veggies, mushrooms or chicken. Fresh pasta tossed in red or white sauce with butter, parmesan & aromatic seasonings.

CHAPTER · XII

Sweets & Drinks

To Linger Over

Saffron Ras Malai8

Pillowy cheese dumplings soaked in saffron-cardamom-infused sweet milk.

Rice Kheer6

A traditional milk pudding of slow-simmered rice, perfumed with cardamom, finished with almonds & pistachios.

Gulab Jamun6

Soft, golden milk dumplings soaked in fragrant rose & cardamom syrup. Served warm.

Ice Cream6

Vanilla · Cookies & Cream · Strawberry · Butterscotch · Fresh Mango · Kesar Pista

Beverages

Mango Lassi5

A creamy, chilled blend of ripe mangoes & yogurt.

Sweet Lassi4

Classic chilled yogurt drink — creamy, refreshingly sweet.

Salted Lassi4

Classic chilled yogurt drink with a light, savory salt finish.

Masala Chai4

Black tea brewed with milk, sugar & a blend of aromatic spices.

Artisan Coffee

Rise & Grind Espresso5

Artisan Americano5

The Daily Cappuccino5

Sunrise Latte5

Iced Coffee4

CHAPTER · XIII

Specialty Pizza

Golden Indian, on a Hand-Stretched Crust

S 10″$18 M 12″$20 L 14″$22 XL 16″$24

Golden Indian Paneer Tikka Masala

Tikka masala sauce base, mozzarella, paneer, garlic, green onions, ginger, cauliflower, mashed eggplants, topped with cilantro.

Golden Indian Veggie

Spinach curry sauce base, mozzarella, garlic, green onions, ginger, cauliflower, mashed eggplants, topped with cilantro.

Golden Indo-Chinese Manchurian

Schezwan sauce base, mozzarella, paneer, garlic, green onions, ginger, bell peppers.

Golden Indian Chicken Tikka Masala

Tikka masala sauce base, mozzarella, chicken, garlic, green onions, ginger, cauliflower, mashed eggplants, topped with cilantro.

Golden Indian Meat

Spinach curry sauce base, mozzarella, marinated chicken & shrimp, green onions, ginger, cauliflower, paneer, mashed eggplants, cilantro.

Golden Indian Kabab

House Kabab pizza — built on our stone-deck oven.

Golden Indian Shrimp

Spinach curry or tikka masala sauce base, mozzarella, shrimp, garlic, green onions, ginger, cauliflower, mashed eggplants, cilantro.

Golden Indian Lamb Achari

Spinach curry sauce base, lamb marinated in traditional Indian pickle sauce, mozzarella, green onions, ginger, cauliflower, mashed eggplants, cilantro.

Golden Indian Vegan

Spinach curry sauce base, garlic, green onions, ginger, cauliflower, mashed eggplants, vegan cheese, cilantro.

CHAPTER · XIV

Gourmet Pizza

Wood · Stone · Hand-Stretched

S 10″$18 M 12″$20 L 14″$22 XL 16″$24

Golden Supreme

Tomato sauce base, mozzarella, pepperoni, sausage, mushroom, onions & green peppers.

Golden Meat Lovers

Tomato sauce base, mozzarella, pepperoni, sausage, ham, bacon & ground beef.

Golden Veggie Lovers

Tomato sauce base, mozzarella, mushrooms, black olives, baby tomatoes, bell peppers, onions & a chili-garlic olive oil drizzle.

Golden Pesto Veggie

Pesto sauce base, mozzarella, mushrooms, black olives, onions, feta cheese.

Golden Greek

Olive oil base, black olives, baby tomatoes, feta cheese & onions.

Golden BBQ Chicken

BBQ sauce base, mozzarella, grilled chicken, red onions & bell peppers, topped with cilantro.

Golden Margherita

Classic — hand-stretched crust topped with vibrant tomato sauce, fresh mozzarella, basil leaves & a drizzle of extra virgin olive oil.

Golden Hawaiian

Tomato sauce base, mozzarella, ham, pineapple, red onions & jalapeño, topped with cilantro.

Golden Vegan

Tomato sauce base, vegan mozzarella, red onions, bell peppers, mushrooms & black olives.

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