Golden is an Indian restaurant and pizzeria under one roof. Our menu spans traditional Indian — tandoor specialties, slow-cooked curries, biryani, street eats — alongside Indo-Chinese favorites and a full range of hand-stretched stone-deck pizzas, including our signature Indian fusion creations.

Our pizza dough is made fresh in-house daily and baked in a stone-deck oven. Beyond classic gourmet pizzas like Margherita, Supreme, BBQ Chicken, and Hawaiian, we build Indian fusion pizzas with tikka masala, spinach curry, and Schezwan sauce bases — topped with paneer, tandoori meats, and the spices our kitchen is known for.

Yes — a large portion of our menu is vegetarian, including paneer tandoor specialties, vegetable curries, daals, biryanis, street eats, and dedicated vegetarian and vegan pizzas. Many dishes are also marked gluten-free.

Yes. We serve dine-in, takeout, and delivery. Order directly from our site or through delivery partners — the full menu is available across all three.

Spice is adjustable on most dishes. Some items — like our vindaloo, Chettinad, or Gongura preparations — are traditionally bold and fiery, while others are mild and creamy. If you'd like a dish dialed up or down, just ask when you order.

Yes. Our kids menu includes fries, chicken nuggets, veg spring rolls, veg Hakka noodles, fried rice, and pasta in red or white sauce — simple, friendly options for younger guests.